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Via Edetana White 2016:

White Grenache from old vines gives the wine a pure Mediterranean personality which together with the freshness added by Viogner make a very elegant wine with a lot of finesse.
ELABORATION

 Both grape varieties are vinified separately: White Grenache comes 40 year-old vines, and it is only harvested when the ripeness of the grapes ensures structure and varietal expression to the wine. Early harvest of Viogner grapes to grant the wine floral aromas and freshness.  Strict and meticulous selection of grapes on the vines. Manual harvesting in 15 kg boxes. Grapes maintained at 0ºC during   processing. Manual table selection. Soft destemming and vinification in 100 hl steel tanks. Naturally settled for 48 hours in order to keep primary aromas. Controlled fermentation process at constant temperature of 17ºC.   After fermentation we do assemblage. Half the wine ages in oak barrels of 300 litres for 4 months with its own lees, and the other half in tanks in order to extract the highest varietal expression.

TASTING

 Complex wine with an intense bouquet marked with fresh aromas of white fruit and flintstone. Round and full with well integrated flavours in the mouth, creamy with an extremely elegant and fresh finish with a lingering salty minerality.

RECOMMENDED WITH
Ideal with risottos and pastas with mushrooms sauces. 
Potent fishes, like swordfish, sardines, salmon and grilled tuna; i white meats poultry in Roquefort sauce.
 
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Edetaria Selecció White 2015

Via Edetana White 2016

La Terrenal 2015

Associaci� Turisme Rural Terra Alta